I have been wanting to try baking vegan cookies for a while now, and finally I did today! My friend Connor is having a potluck tonight, and I can't wait to bring these. I expected them to be too tough or chewy, but they're really light and fluffy inside! I will definitely use this recipe more often and try mixing in different things.
I got the recipe at http://www.boutell.com/vegetarian/cookies.html
I followed the recipe but:
used raisins instead of chocolate chips
needed to add about a cup of flour to get a better texture
added salt, cinnamon, nutmeg, and pumpkin pie spice
